Sweet P's Bake Shop Mini Glazed Cinnamon Rolls 8 oz
NET WT 8 OZ (227g)
011225002342
CERTIFICATIONS
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Made in a peanut free facility that processes almonds, walnuts, cashews and coconut
Kosher
Peanut Free
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Organized Kashruth Laboratories
Dairy
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Wheat
Contains
Wheat
Eggs
Milk
Sustainability
130
Calories
2
Sat Fat (g)
130
Sodium (mg)
9
Total Sugars (g)
Nutrition Facts
6 serving(s) per container
Serving Size
2 rolls (38g)
Amount Per Serving
Calories
130
% Daily Value
Total Fat 5g
6%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 130mg
6%
Total Carbohydrates 19g
7%
Dietary Fiber 0g
0%
Total Sugars 9g
Includes 8g Added Sugars
16%
Protein 2g
Vitamin D 0mcg
0%
Calcium 67mg
6%
Iron 1mg
6%
Potassium 31mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Water
Wheat Flour
Wheat Flour
Niacin
Reduced Iron
Thiamin Mononitrate
Riboflavin
Folic Acid
Bleached Enriched Wheat Flour
Wheat Flour
Niacin
Iron
Thiamin Mononitrate
Riboflavin
Folic Acid
Enzyme
Powdered Sugar
Sugar
Cornstarch
Sugar
Margarine
Palm
Water
Soybean Oil
Salt
Mono- and Diglycerides
Colored with Annatto
Calcium Disodium EDTA Added as a Preservative
Artificial Butter Flavor
Vitamin A Palmitate Added
Cake Base
Sugar
Enriched Wheat Flour Bleached
Flour
Niacin
Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Food Starch-Modified
Soybean Oil
Contains 2% or Less of:
Defatted Soy Flour
Eggs
Leavening
Baking Soda
Sodium Aluminum Phosphate
Mono- and Diglycerides
Natural and Artificial Flavor
Propylene Glycol Mono- and Diesters of Fatty Acids
Salt
Sodium Stearoyl Lactylate
Vital Wheat Gluten
Whey
Brown Sugar
Whole Eggs
Palm Oil
Soybean Oil
Corn Syrup
Shortening
Canola Oil
Palm Oil
Ground Cinnamon
Dry Milk
Yeast
Icing Stabilizer
Dextrose
Calcium Sulfate
Calcium Carbonate
Agar and 2% or Less of Each of the Following:
Salt
Mono- and Diglycerides
Titanium Dioxide [Color]
Locust Bean Gum
Corn Starch
Artificial Flavor
Sodium Aluminosilicate [Flow Aid]
Danish Improver
Cellulose Gum
Wheat Flour
Guar Gum
Soybean Oil
Ascorbic Acid
Enzymes
Monoglyceride
Water
Monoglycerides and 2% or Less of the Following:
Preservatives
Propionic Acid
Phosphoric Acid
Salt
Maltodextrin
Vegetable Gums
Vegetable Gums
Gum Arabic
Guar Gum
Wheat Flour
Enzymes
Enzyme Blend
Enriched Wheat Flour
Wheat Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Calcium Sulfate
Salt and 2% or Less of Each of the Following:
Enzymes
Icing Stabilizer
Sugar
Calcium Carbonate
Agar
Salt
Monoglycerides
Natural and Artificial Flavors
Leavening
Sodium Bicarbonate
Sodium Aluminum Sulfate
Cornstarch
Monocalcium Phosphate
Calcium Sulfate
Monoglycerides
Water
Mono- and Diglycerides
Ethoxylated Mono- and Diglycerides and 2% or Less of Each of the Following:
Polysorbate 60
Preservatives
Phosphoric Acid
Sodium Propionate
Potassium Sorbate (Preservative)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
