Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Vaad Harabanim of Greater Seattle
Dairy
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Soy
Contains
Wheat
Contains
Tree Nuts
Shared Facility
Eggs
Milk
Soy
Wheat
Tree Nuts
Contains: wheat, eggs, soy, milk. Manufactured in a facility that also processes tree nuts.
Sustainability
100
Calories
0
Sat Fat (g)
260
Sodium (mg)
12
Total Sugars (g)
Nutrition Facts
8 serving(s) per container
Serving Size
1 slice (39g)
Amount Per Serving
Calories
100
% Daily Value
Total Fat 2g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 260mg
11%
Total Carbohydrates 20g
7%
Dietary Fiber 0g
0%
Total Sugars 12g
Includes 12g Added Sugars
24%
Protein 1g
Vitamin D
0%
Calcium
4%
Iron
6%
Potassium
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Sugar
Bleached Wheat Flour
Enriched with Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Water
Soybean Oil
Wheat Starch
Leavening
Sodium Aluminum Phosphate
Baking Soda
Monocalcium Phosphate
Sodium Acid Pyrophosphate
Egg Whites
Dextrose
Salt
Citric Acid
Corn Starch
Propylene Glycol
Artificial Flavors
Soy Flour
Milk
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
