Sweet P's Bake Shop Holiday Red Mini Frosted Sugar Cookies 10.5 oz
NET WT 10.5 OZ (297g)
011225007361
CERTIFICATIONS
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Made in a Peanut & Tree Nut Free Facility
Free From Tree Nuts
Kosher
Nut Free
Peanut Free
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Soy
Contains
Wheat
Contains
Eggs
Milk
Soy
Wheat
Contains: egg, milk, soy, wheat.
Sustainability
130
Calories
2
Sat Fat (g)
90
Sodium (mg)
13
Total Sugars (g)
Nutrition Facts
10 serving(s) per container
Serving Size
2 cookies (30g)
Amount Per Serving
Calories
130
% Daily Value
Total Fat 4g
5%
Saturated Fat 2g
9%
Trans Fat 0g
Cholesterol < 5mg
1%
Sodium 90mg
4%
Total Carbohydrates 21g
8%
Dietary Fiber 0g
0%
Total Sugars 13g
Includes 13g Added Sugars
25%
Protein 1g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.5mg
2%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Sugar
Enriched Bleached Flour
Wheat Flour
Niacin
Reduced Iron
Thiamin Mononitrate
Riboflavin
Folic Acid
Margarine
Palm Oil
Water
Soybean Oil
Salt
Contains 2% or Less of:
Mono- and Diglycerides
Calcium Disodium EDTA [Preservative]
Artificial Flavor
Annatto [Color]
Vitamin A Palmitate
Water
Contains 2% or Less of:
Corn Starch
Rice Flour
Eggs
Leavening (Sodium Acid Pyrophosphate)
Corn Syrup Solids
Soybean Oil
Nonfat Milk
Palm Oil
Polysorbate 60
Palm Kernel Oil
Colors
Red 40 Lake
Blue 1
Yellow 5
Cellulose Gum
Carrageenan
Natural and Artificial Flavors
Soy Lecithin (Emulsifier)
Sodium Caseinate
Salt
Milk Protein Concentrate
Mono- and Diglycerides
Sunflower Lecithin (Emulsifier)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.