Sweet P's Bake Shop 

Sweet P's Bake Shop Pink Sprinkle Cake Cookies 7.7 oz

NET WT 7.7 OZ (218g)
011225011351
Bioengineered

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Unique to Sweet P’s Bake Shop

Made in a peanut and tree nut-free facility

21-day shelf life

Kosher OU-D certified

Topped with pink sprinkles

Quality Guaranteed

Kosher

Nut Free

Peanut Free

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
    Contains
  • Milk
    Contains
  • Soy
    Contains
  • Wheat
    Contains
  • Eggs
  • Milk
  • Soy
  • Wheat
  • Contains: egg, milk, soy, wheat.
Sustainability

100

Calories

1.5

Sat Fat (g)

55

Sodium (mg)

10

Total Sugars (g)

Nutrition Facts
10 serving(s) per container
Serving Size
1 Cookie (22g)
Amount Per Serving  
Calories
100
% Daily Value
Total Fat   4.5g
6%
Saturated Fat   1.5g
8%
Trans Fat   0g
Cholesterol   10mg
3%
Sodium   55mg
2%
Total Carbohydrates   15g
5%
Total Sugars   10g
Includes 10g Added Sugars
20%
Protein   < 1g

Not a significant source of dietary fiber, vitamin D, calcium, iron and potassium.

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Sugar
  • Bleached Flour
    • Wheat Flour
    • Malted Barley Flour
    • Niacin
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
  • Vegetable Oil
    • Soybean
    • Palm
    • Palm Kernel
  • Eggs
  • Whey
  • Corn Syrup
  • Cornstarch
  • Contains 2% or Less:
    • Modified Food Starch
    • Natural and Artificial Flavor
    • Mono- and Diglycerides
    • Salt
    • Wheat Gluten
    • Potassium Sorbate (to Maintain Freshness)
    • Titanium Dioxide
    • Baking Soda
    • Sodium Aluminum Phosphate
    • Esters of Fatty Acids
    • Soy Lecithin
    • Wheat Starch
    • Cellulose Gum
    • Sodium Stearoyl Lactylate
    • Agar-Agar
    • Propylene Glycol Esters of Fatty Acids
    • Citric Acid
    • Locust Bean Gum
    • Red 40
    • Sunflower Lecithin
    • Confectioner's Glaze
    • Red 40 Lake
    • Blue 1 Lake
    • Red 3
    • Yellow 5 Lake
    • Yellow 6 Lake
    • Carnauba Wax
    • Blue 2
    • Blue 1

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs|Contains
    Eggs
    Contains
  • Milk|Contains
    Milk
    Contains
  • Soy|Contains
    Soy
    Contains
  • Wheat|Contains
    Wheat
    Contains
About Sweet P's Bake Shop
Sweet P’s Bake Shop® provides convenient, sweet treat discoveries to reward your family and friends. Find us in the bakery section, and satisfy your sweet tooth!
About Topco Associates
Topco was formed to help regional grocers and pharmacies compete and thrive in an industry growing with national competitors, all while meeting the needs of their shoppers and supporting the communities they represent. For more than 75 years, Topco has leveraged its members' collective volume, commitment and knowledge to deliver innovative products and services at competitive and superior prices. For more information, please visit www.topco.com.