Sweet P's Bake Shop 

Sweet P's Bake Shop Variety Donuts Jumbo 26 oz

NET WT 26 OZ (1 LB 10 OZ) 737g
011225009235
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

See information panel for allergens.

Made in a Peanut Free Facility

Kosher

Peanut Free

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
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General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
  • Milk
  • Soy
  • Wheat
  • Plain: Contains: wheat, soy milk, egg.
Sustainability
Plain

230

Calories

6

Sat Fat (g)

270

Sodium (mg)

9

Total Sugars (g)


Powdered

270

Calories

6

Sat Fat (g)

270

Sodium (mg)

16

Total Sugars (g)


Frosted

300

Calories

10

Sat Fat (g)

270

Sodium (mg)

15

Total Sugars (g)


  • Plain Donut:
    • Enriched Bleached Wheat Flour
      • Wheat Flour
      • Malted Barley Flour
      • Niacin
      • Reduced Iron
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
      • Ascorbic Acid
    • Water
    • Palm Oil
    • Sugar
    • Soybean Oil
    • Contains 2% or Less of:
      • Soy Flour
      • Nonfat Dry Milk
      • Egg Yolks
      • Leavening
        • Baking Soda
        • Sodium Acid Pyrophosphate
        • Monocalcium Phosphate
        • Fumaric Acid
      • Salt
      • Soy Lecithin
      • Dextrose
      • Natural and Artificial Flavors
      • Wheat Starch
      • Sodium Stearoyl Lactylate
      • Cellulose Gum
      • Spices
      • Glycerine
      • Preservatives
        • Calcium Propionate
        • Potassium Sorbate
      • Colors
        • Beta Carotene
        • Yellow 5
        • Yellow 6
      • Enzymes
      • Chocolate Flavored Coating
        • Sugar
        • Hydrogenated Palm Kernel Oil
        • Palm Kernel and Palm Oil
        • Cocoa Powder [Processed with Alkali]
        • Whey
        • Soy Lecithin
        • Vanillin
        • Vanilla
        • Milk
      • Powdered Sugar Coating:
        • Dextrose
        • Modified Corn Starch
        • Palm Oil
        • Artificial Color
        • Calcium Propionate (Preservative)
        • Artificial Flavor

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.